The ultrasonic milk analyzers LACTOSCAN  can be applied for measurement of fat (FAT), solids non-fat (SNF), proteins, lactose, water content percentages, temperature (°C), pH, solids, conductivity (G) as well as density of one and the same sample directly after milking, at collecting and during processing. There are 2 series of analyzers – portable and laboratory, so, devices are suitable for laboratories, but also for milk collection centres, farms, small dairy farms and milk truck.